1 cup self-raising flour; 1 cup natural Greek yoghurt; plain flour (extra,for dusting) Method. '", "Keurig might start making cocktail pods?! This Greek pizza dough recipe is simple, but easy doesn't mean substandard. Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. For the Greek Yogurt Pizza Dough. Add any optional ingredients. Divide the dough in half to create two balls. Not only did it But other than adding water, you can follow the recipe as is in the recipe card below to make this Greek yogurt pizza dough. Using a large spoon, dollop the pizza with the Chobani® Non-Fat Plain Greek Yogurt, I used 1 cup for the first pizza and 1 1/2 cups for the 2nd pizza. This delicious pizza dough recipe is so easy to make and perfect if you’re looking for a quick dinner to rustle up for the kids on a weeknight. This brilliant brain-child of a pizza dough was also topped off with some special ingredients to create a Greek pizza: artichokes, tomatoes, red onion, red pepper, olives, garlic, feta mozzarella, and tahini. Our New Cookie Tins Are The Sweetest Gift, The 50 Most Iconic Holiday Cookies In America, FYI, This Sam's Club Wine Calendar Is On Sale, Dolly Parton Wears High Heels While Cooking, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. I cannot believe how long it took me to put Greek yogurt into dough, but I foresee many Greek yogurt-bread products in my future. (If making two smaller pizzas from the dough, you may only need to bake for 10-12 minutes.) I haven’t tried freezing the dough myself, but I think you can without any issues if you roll it out first and then freeze it in a Ziploc bag. Preheat oven to 400°F (200°C). Then line a baking tray with aluminum foil or nonstick cooking paper and brush lightly with the olive oil. Jul 18, 2016 - Benzoyl Peroxide???? Bake in a preheated oven for 10-15 minutes or until the surface starts getting slightly crispy. For more information, please see our Disclosure. For the Greek Yogurt Pizza Dough Mix the flour with the salt and garlic powder before adding the Greek yogurt. )Your family will love it! We may earn commission from the links on this page. Add any additional dried herbs or spices here. Greek Yogurt Pizza Dough Recipe This post may contain affiliate links. Your email address will not be published. Armin, This is THE most versatile dough. Use a fork to mix everything together until a crumbly dough begins to form. Learn how your comment data is processed. To make the dough, combine the flour, baking powder and salt in a bowl and make a well in the middle. Then when you’re ready to make the pizza, thaw on the counter for 10-20 minutes, add your toppings and cheese, then bake. How are you all doing with all the craziness going on? In a large mixing bowl, combine flour and baking powder, whisking to combine. I will have to try again, but letting it set out for a while and see if the yogurt … Cook for 25-30 mins. "Whoa, whoa, whoa—did you just say 'taco cleanse? (Only 2 ingredients! Turns out, you can use the same dough ingredients plus a bit of extra virgin oil (for a bit of extra flavor!) Surprisingly, the dough doesn't taste tangy or yogurt-y, but it does puff up a bit while cooking, so the overall flavor will remind you of a Pizza Hut personal pan pizza, or any other chewy crust (crisp, super-flat pizza dough this isn't). I’ve tried this recipe with all-purpose and wholegrain (wholemeal wheat) flour and the pizzas have both come out great! When a friend mentioned that you could make pizza dough using Greek yogurt, we had to investigate—and test it for ourselves. Add toppings: Transfer to the prepared baking tray and top with pizza sauce, your desired pizza toppings, and cheese. Remove from the oven and let cool. Yep, that’s right. Sadly, I don’t have a wood-fired oven in my appartment, and probably most of you don’t have it either. 2. Instructions. This recipe has only TWO ingredients and one of them is a protein powerhouse. Looking for more easy pizza recipes? Wrap the rolled out dough with cling wrap and place it in a freezer-friendly Ziploc bag. It's one more incredible thing Greek yogurt can do. It’s something so many of us keep on the regular in our fridge (and often need to use before it goes bad!). (The dough may appear dry and crumbly at first, but it will come together as you mix it.) The thinner you roll it out, the crispier the crust will be. Pizzas are called lathenia or ladenia in Greece (pronounced lah-THEN-yah) and they're home-cooking favorites.This With the gym closed, my only real sanctuary and stress reliever these days has been cooking in my kitchen. 2 ingredient Greek yogurt pizza dough recipes are all over Pinterest. (The dough may appear dry and crumbly at … Spread out dough on non-stick baking sheets. Combine flour and Greek yogurt in a large bowl, stirring with a fork until a shaggy dough begins to form. Traditional two ingredient dough calls for the following ingredients mixed in equal amounts: Greek yogurt self-rising flour Since I follow Weight Watchers, this recipe is a great one for me since it’s low in points (only 2 … Use a rolling pin to roll out into two 10-inch pizzas. You really do only need 2 ingredients to make this dough; self-raising flour and Greek yogurt. Some sugar and olive oil will help the crust to brown more easily and the Greek yogurt provides extra taste. It should only be used as a general guideline. Remove from oven and allow to cool for 1-2 minutes before transferring to a cutting board. Full ingredient amounts/instructions in the recipe card below. If you choose to use a self-rising gluten-free flour, you can omit the baking powder and fine sea salt as it will already have it incorporated. Top the dough with your choice toppings. I was very skeptical at first, but let me tell you what I found… 1. Nonfat plain Greek yogurt is the yogurt that is needed for this specific recipe. And, if you’re dying for delivery but can’t bring yourself to Lightly dust flour on your work surface or baking sheet and knead the dough until it is smooth, using additional flour if necessary. Who’s up for some tasty homemade pizzas made with some Greek Yogurt Pizza Dough? (Freezing the dough as a ball would take too long to thaw.) Have faith, and keep reminding yourself that, “This too shall pass. ★☆ Notify me of follow-up comments via e-mail. Turn the mixture out onto a lightly floured work surface and knead until the dough is smooth and slightly elastic, about 8 minut… 3.) In pizza dough? This Greek Yogurt Pizza Dough is quick and easy to make with a few staple ingredients, doesn’t have yeast or a rise time, and produces tasty homemade pizzas! Using just Greek yogurt and self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes. Easily made vegan, gluten free, dairy free. Divided dough into 4 equal portions and roll into a ball before flattening and rolling into an individual-sized pizza crust on a lightly floured surface. Weight Watcher Pizza Dough has only two ingredients and is only 12 points (or 520 calories Yes! ", "Justin Bieber got Kate Gosselin's circa-2008 haircut?!". Get ready to try this delicious Homemade Fabulous Pizza Dough! Remove dough from Thermomix bowl and place onto a … This dough is elastic and easy to mould. We are a part of the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn a small commission (at no extra cost to you) by linking to Amazon.com and affiliated sites. Then, when you serve it, watch as your friends start rapid-fire yelling, "I'mma let you finish but ... you need to rewind and explain that" when you announce that the pizza they're devouring was made using just two (or, okay, maybe three) ingredients. Or you can just leave it whole like I did here. Hi, I’m Lavina! Knead: Lightly dust your work surface with flour, then tip the dough ball onto the surface and knead for a minute. Smooth the edges with the back of a spoon or a knife. All to rise for 30 minutes, if an option (can proceed without allowing to rise). It might pass like a kidney stone. Combine flour and yogurt on a cutting board or in a bowl. 1. Preheat your oven to 190c and line a baking tray; In a bowl add the greek yogurt and stir around a little. Save my name, email, and website in this browser for the next time I comment. fat free Greek yogurt To make the dough, simply mix the all purpose flour and baking powder together before adding the Greek yogurt and stirring to form a crumbly dough. 2. , I’m praying that we all stay strong and safe during these difficult and surreal times, and I know in my heart that we will get through this. There are some conversations that make you stop a person mid-sentence, Kanye-style, so they can back up and explain themselves. In a large bowl, mix the self-rising flour and Greek yogurt until it comes together to form a ball. Use your hands to combine the dough crumbles into a ball. Your email address will not be published. It is exceptionally versatile; you can use it to make pizza and even bagels (see associated recipes). This post may contain affiliate links. Yep, that’s right. Tag @thatspicychick on Instagram and hashtag it #thatspicychick. If you prefer a more pillowy and softer pizza crust, don’t roll out the dough too thin. Combine the dough ingredients: Combine all-purpose flour, Greek yogurt, fine sea salt, baking powder, and any dried seasonings or herbs (if using), and extra virgin olive oil in a large mixing bowl. I thought the The nutritional information provided is approximate and can vary based on several factors. ★☆ We only ask for your name and e-mail so we can verify you are human and if requested notify you of a reply. Greek Yoghurt Pizza Dough; 1.) to make easy homemade pizza dough and crusts! 2. Course: Main Course. This recipe has only TWO ingredients and one of them is a protein powerhouse. Easy to make, simple to do, and the taste is out of this world! You will bake the pizza crust for 20 minutes instead of 10. Roll dough into a ball and use a rolling pin to roll out into a pizza crust. Put the flour and yogurt in a large bowl and mix with a fork until a shaggy dough forms. To do this, we store the data as outlined in our privacy policy. You can use either non-fat, 2%, or full fat Greek yogurt depending on what you have on hand, but personally I use the 0% non-fat and love it. I've tried making the 2 ingredient pizza dough in the past (as well as garlic knots from the dough) but could still taste the Greek yogurt. Mix ingredients together into a ball. Regular yogurt will make the dough way too sticky and hard to handle and won’t result in the same tender crust. Containing just two ingredients--self-rising flour and Greek yogurt--this healthy dough is a snap to make! The Greek yogurt and olive oil pizza dough. For this 2-ingredient pizza dough, I recommend using only Greek yogurt, not regular yogurt. This easy pizza dough needs just a handful of everyday ingredients to make. 5 from 55 votes. (Only 2 ingredients! It’s something so many of us keep on the regular in our fridge (and often need to use before it goes bad!). Regular yogurt will make the dough way too sticky and hard to handle and won’t result in the same … When the mixture forms a … Doves Farm Gluten Free Self-Raising White Flour. All to rise for 30 minutes, if an option (can proceed without allowing to rise). Lightly dust flour on your work surface or baking sheet and knead the dough until it is smooth, using additional flour if necessary. Now, it’s time to add the filling. I’m sure by now, you’re no stranger to the ever-so-popular Greek yogurt dough used in these bagels , and this Breakfast Pizza . Welcome to That Spicy Chick! It should only be used as a general guideline. These bagels are amazing and easy because they don’t require yeast, have a compulsory rise time, or have to be boiled before baking. This fast and easy pizza dough is perfect for when you don't have time to wait for dough to prove or to play around with yeast. You can mix it all together using just a fork, but you can also use a stand mixer or even a food processor. Mix yoghurt and flour in a bowl until the mixture no longer sticks to your hands, adding more flour as needed, until the mixture is a dough. HOW TO MAKE GREEK YOGURT PIZZA DOUGH . They are…. The nutritional information provided is approximate and can vary based on several factors. Hope you all are hanging in there and coping as best as you can. This site uses cookies in order to enhance your experience. Roll dough into a ball and use a rolling pin to roll out into a pizza crust. . This incredibly basic gluten free yoghurt pizza dough idea was suggested on a gluten free Facebook group that I’m on and obviously, being so easy, it immediately caught my eye. Is needed for this specific recipe be true, but you can mix it. ) half... 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